Monday, 3 February 2014

Only in London .....



Can you breakfast on Haggis with fried duck eggs.


And see a blue cockerel on a plinth. 


4 comments:

  1. Haggis and duck eggs is a new one on me! Brilliant.

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    Replies
    1. And yet so right!! A match made in heaven! Should we put it on the menu at TQT?

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  2. Love that blue cockerel ... and my husband with roots in Scotland and an eye for a good haggis dish would certainly relish it served with duck eggs!

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    Replies
    1. Sadly I know nothing about the blue cockerel. He's on that temporary plinth so I guess won't be there for long.

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